Cooking Class | Fuga x Deniau N°3
Le Lab'FugaJoin us on Saturday, April 18th for an immersive cooking workshop led by Mathilde Deniau, a chef inspired by nature and known for her eco-conscious, seasonal, and floral cuisine. Her dishes highlight simple, fresh ingredients and subtle sweet-and-savory combinations. The workshop takes place in the LAB’ FUGA kitchens, a space dedicated to sharing and culinary