Cooking Class | Fuga x Deniau N°3
Join us on Saturday, April 18th for an immersive cooking workshop led by Mathilde Deniau, a chef inspired by nature and known for her eco-conscious, seasonal, and floral cuisine. Her
Join us on Saturday, April 18th for an immersive cooking workshop led by Mathilde Deniau, a chef inspired by nature and known for her eco-conscious, seasonal, and floral cuisine. Her
This month at Capital Market, set sail for the Normandy Coast! Dive into a seaside-inspired menu full of local flavors: fresh seafood, artisanal cheeses, and regional desserts—everything you need for
This month, Capital Market takes you to the Basque Coast. On the menu, a selection inspired by the flavours of South-West France: Basque specialities, local produce and regional treats for
To celebrate the Roland-Garros tournament, Blondie invites you to catch the most exciting matches over three weeks of top-tier tennis. Take a seat inside the boutique or out on the
Blondie is celebrating the opening of its new restaurant on Rue du Bac by inviting Capital 8 residents to discover its newest star: the Silky Stack. From 25 to 29
This month, Capital Market takes you to the French Riviera. Azure sea, fragrant hillsides and sun-drenched markets — let yourself be won over by a generous, authentic cuisine with Southern
Le temps d’une soirée, le FUGA R vous emmène à Lanzarote. Face à une vue à 360° sur Paris, prenez place pour une expérience culinaire unique imaginée par Fanny Herpin
À l'occasion de la Fête Nationale, vivez une soirée exceptionnelle face à l'un des plus beaux panoramas de Paris. Pour cette édition unique, les maisons Bollinger et Sturia s'associent aux